A Registered Dietitian Nutritionist (RDN) is an individual who is a food and nutrition expert who has met rigorous criteria to earn the RDN Credential. RDN’s need to complete a minimum of a bachelor’s degree at a US regionally accredited university and course work approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
They are also responsible to complete an ACEND-accredited supervised practice program consisting of 1,200+ hours in various health-care facility settings. The final step in the process to becoming an RDN involves an extremely difficult national examination administered by the Commission on Dietetic Registration.
RDN’s study a variety of subjects ranging from food and nutrition sciences, business economics, computer science, culinary arts, biochemistry, physiology, microbiology, anatomy, and chemistry.
A Registered Dietitian Nutritionist (RDN) is an individual who is a food and nutrition expert who has met rigorous criteria to earn the RDN Credential. RDN’s need to complete a minimum of a bachelor’s degree at a US regionally accredited university and course work approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
They are also responsible to complete an ACEND-accredited supervised practice program consisting of 1,200+ hours in various health-care facility settings. The final step in the process to becoming an RDN involves an extremely difficult national examination administered by the Commission on Dietetic Registration.
RDN’s study a variety of subjects ranging from food and nutrition sciences, business economics, computer science, culinary arts, biochemistry, physiology, microbiology, anatomy, and chemistry.
A Registered Dietitian Nutritionist (RDN) is an individual who is a food and nutrition expert who has met rigorous criteria to earn the RDN Credential. RDN’s need to complete a minimum of a bachelor’s degree at a US regionally accredited university and course work approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
They are also responsible to complete an ACEND-accredited supervised practice program consisting of 1,200+ hours in various health-care facility settings. The final step in the process to becoming an RDN involves an extremely difficult national examination administered by the Commission on Dietetic Registration.
RDN’s study a variety of subjects ranging from food and nutrition sciences, business economics, computer science, culinary arts, biochemistry, physiology, microbiology, anatomy, and chemistry.
TOP 10 REASONS TO CONSULT WITH AN RDN
1. You have diabetes, cardiovascular problems or high blood pressure. An RDN serves as an integral part of your health-care team by helping you safely change your eating plan and patterns without compromising taste or nutrition.
2. You are thinking of having or have had gastric bypass surgery. Since your stomach can only manage small servings, it’s a challenge to get the right amount of nutrients in your body. An RDN will work with you and your physician to develop an eating plan for your new needs.
3. You have digestive problems. A registered dietitian nutritionist will work with your physician to help fine-tune your diet so you are not aggravating your condition with fried foods, too much caffeine or carbonation.
4. You’re pregnant or trying to get pregnant. A registered dietitian nutritionist can help make sure you get nutrients like folate, especially during the first three months of pregnancy, lowering your newborn’s risk for neural tube or spinal cord defects.
5. You need guidance and confidence for breastfeeding your baby. A registered dietitian nutritionist can help make sure you’re getting enough iron, vitamin D, fluoride, and B vitamins for you and your little one.
6. Your teenager has issues with food and eating healthfully. A registered dietitian nutritionist can assist with eating disorders like anorexia, bulimia and overweight issues.
7. You need to gain or lose weight. A registered dietitian nutritionist can suggest additional calorie sources for healthy weight gain or a restricted-calorie eating plan plus regular physical activity for weight loss while allowing you to still eat all your favorite foods.
8. You’re caring for an aging parent. A registered dietitian nutritionist can help with food or drug interaction, proper hydration, special diets for hypertension and changing taste buds for aging parents.
9. You want to eat smarter. A registered dietitian nutritionist can help you sort through misinformation; learn how to read labels at the supermarket; discover that healthy cooking is inexpensive; and learn how to eat out without ruining your eating plan and how to resist workplace temptations.
10. You want to improve your performance in sports. A registered dietitian nutritionist can help you set goals to achieve results — whether you’re running a marathon, skiing or jogging with your dog.